Menchikatsu Hamburger

I’ve introduced how to make Menchikatsu (Menchikatsu (Japanese Style Fried Hamburg Steak)) on my previous post. Here is another way to enjoy this tender and juicy recipe. YUM!! I’m already craving for one as I’m blogging about it!

Menchikatsu Hamburger

(serves 4)

·      4 Menchikatsu   Recipe: Menchikatsu (Menchikatsu Japanese Style Fried Hamburg Steak)

·      some shredded cabbage

·      some Japanese mayonnaise

·      some Japanese “Tonkatsu sauce”

·      4 hamburger buns

·      some butter

·      optional: potato chips and/or fruits

1.     Make Menchikatsu. Follow recipe on the link:Menchikatsu (Japanese Style Fried Hamburg Steak))

2.     Toast buns and spread butter on it.

3.     Place shredded cabbage on one side of the bun.

4.     Pour some Japanese mayonnaise on the cabbage.

5.     Place Menchikatsu on the cabbage and pour “Tonkatsu sauce” over it.

6.     Place the other bun on top and cut in half if you like.

7.     Serve some potato chips and/or fruits on the side.